Greek Salad

Ingredients:

• 3 bell peppers, different colors

• Ripe heirloom tomatoes

• 1 Cucumber, sliced thin

• 1 red onion

• Feta

• Oregano 

• Olive oil

• Lemon juice 

Steps:

1. Slice tomatoes horizontally. Put in a bowl and salt liberally.

2. While tomatoes are resting, slice peppers vertically and cut onions into rings. Add to the bowl with tomatoes. Add feta, drizzle olive oil and lemon juice and sprinkle oregano over the bowl.

3. Toss and serve immediately.